1 orange

1 lemon

1 tea bag (or 2 tbsp of loose tea)

2 tablespoons of agave nectar

1 Cinnamon stick

2 Cloves

‍

Put kettle on to boil and boil water to 80c.

Cut oranges & lemons and add to a tea pot with cinnamon sticks, cloves, and agave nectar.

Add in the water and let it sit for 2 to 3 minutes, add the tea bag and leave it to infuse for 6 minutes.

Then enjoy.

‍